Founded and lovingly managed by Prue Leith qualified chefs with a combined experience of over 60 years, your Dinnerbox experience is guaranteed to satisfy the tastebuds of any food lover.
What makes your Dinnerbox experience different
We are a team of entrepreneurs, restauranteurs and chefs who are passionate about food, ingredients, sustainability and; giving you more time to do the things you love! The Dinnerbox was born from our love of cooking and an insatiable appetite to provide our customers with convenient, healthy and sustainable meals. So much so that we do not use preservatives, stabilisers or MSG in any of our meals.
Our meals stand out and this is why:
With great taste comes great responsibility and our ingredients contribute substantially to what defines Dinnerbox. It is one of our passions!
Firstly, all our meals are made from scratch (almost as if you are preparing the meal yourself!)
Our vegetables are sourced daily and fresh from local suppliers.
We aim to use as many organic products as we can when they are seasonally available. Having said that, we work closely with our suppliers to ensure that only the best is available to us to cater for the discerning food lover.